In distinction to a pot, a deep fryer has greater items—together with the oil container, heating ingredient, fryer basket, and lid—which can be extra annoying and cumbersome to scrub. Additionally, whether or not you’re utilizing a deep fryer or a pot on the stovetop, each strategies require that the oil be filtered after every use when you plan to make use of it once more. In any other case, the oil will start to interrupt down, flip brown, and scent fishy. Filtering the oil is a tedious, labor-intensive process that in all probability received’t encourage you to fry typically, so preserve that in thoughts when you assume you need to get a deep fryer.